very cold unsalted butter cut into 1/2" chunks | Pie Eyed Love

Peach Berry Almond Crumble Pie

Sweet Surrender If the sweetest bit of surrender is inherent in pie baking, Sunday’s peach pie required downright capitulation. My plan was to make a lattice crust peach pie. I’m a huge fan of multi-fruit pies (or mashups as Emily calls them), but am so thrilled with the new bounty of local peaches in my […]

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Christie’s All Butter Pie Crust

Very early in my first pregnancy (I credit the hormones!), I willingly abandoned the pursuit of perfection and I’ve been actively pursuing and appreciating imperfection as a sort of spirituality ever since. Our imperfections define and give us dimension, and I find myself forming the deepest relationships and feeling the strongest affinity for those brave […]

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